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Hi everyone,
Just a loving reminder that we would love to see you at our 7th birthday party, dining in the evenings at She, or on our Jump on Jump off Chocolate Bus in the city…
 She is turning 7
Celebrate with us this Saturday night, live entertainment and sparkling wine on arrival. A night not to be missed!!! (bookings essential).
Now open for Evening Dining:
Remember we are open for evening dining,
every Friday and Saturday night.
Booking essential: 329 9825.
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'Let the doors of your heart break open and be the love that you know you are.'
Bernie Prior - Founder of SHE
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Chocolate & Children:
Kids Chocolate School
Chocolate school for children over the Summer holidays (yes Oonagh has acquiesced to the many requests to hold a chocolate school for children) six chocolate schools for children over the summer holidays. Find out more and Book online
(voucher's  available too)...
Kids Chocolate Journey
Join The Kid's Chocolate Journey, Saturdays 10am-11am. Meet us Opposite the Arts Gallery, Montreal Street.
Kids $17.50, Adults $22.50 (includes chocolate!)
A sell out during Kids Fest, this wonderful tour will be running more often throughout the school holidays.  Register your interest and we will email you with the dates. Vouchers available.
Bookings 3299 222
The Bus is back in town
Jump on Jump off chocolate café...
Join us Thurs - Sun enjoying our City Heart Tour, chocolate and savoury food from our on-board chocolate café.
Available for private hire.
 Culinary School
Featuring our Executive Chef Mark McCracken. Learn how to weave savoury and chocolate, demonstration and hands on finishing with inviting a guest to enjoy a four course of your creation, with wine matches.
Bubbling from the Chocolate Kitchen
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Chocolate Puds |
Rolled Ginger |
Sweet As |
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The Core of She...
There's something beautiful and unique at the core of our business... it's called The Form ~ Reality Practice™, a simple moving meditation that has direct applications in our everyday living and working.
You can receive an individual session of 'The Form' at She, any weekday at 9am or in Christchurch on Monday evenings at 7:30pm...
'An incredible heart opening experience.'
Asiima - She Chocolat Tech Whizz
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Christmas Gifts:
We offer vouchers for our chocolate tours, chocolate school, culinary school and restaurant and a wide range of creative gifts:
Christmas Hours:
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December 2011 |
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Friday 23rd |
10am - Late
(kitchen closes 8pm) |
Saturday 24th
Sunday 25th
Monday 26th |
9am - 5pm
CLOSED
CLOSED |
Tuesday 27th
Wednesday 28th
Thursday 29th |
10am - 5pm
each day |
Friday 30th
Saturday 31st |
10am - 5pm
(no evening dining)
10am - Late
(kitchen closes 9pm) |
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January 2012 |
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Sunday 1st
Monday 2nd
Tuesday 3rd |
10am - 5pm*
10am - 5pm*
10am - 5pm |
*Public Holiday - 15% Surcharge applies
Christmas Markets:
Riccarton Market
Every Evening 19th - 23rd Dec
Christmas Eve morning
Lyttelton Market
Christmas Eve morning
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'Choctoid' of the month:
 How chocolate was responsible
for the invention of the microwave...
Once upon a time scientists were experimenting with devices called magnetrons in the hope of creating a radar detector... a scientist named Percy Spencer happened to stroll through his magnetron lab with a chocolate bar in his pocket.
On discovering a pocket full of squidgy melted chocolate, Spencer realized that he might be able to use the magnetron to cook food. He tried popping corn (successfully) and then thought he'd give real food a try. His first experiment? An egg, which cooked so quickly it blew up in his face! The microwave was born...
...and it was all because of chocolate!
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The Cacao Club is your way of hearing the latest from She Chocolat via monthly email newsletters. We treat our Cacao Club members as VIP's and offer some fantastic monthly discounts and specials...