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Hot Chocolate
TIP: For the best hot chocolate - dare to use lots and lots of dark chocolate!
Bring 300mls of milk and 100mls of cream to the boil
Chop 100g's of fine chocolate (66% would be great)
Pour boiling milk and cream over chocolate and blend
Add sugar/honey to taste
Serving - Top with whipped cream and grated chocolate
Play with adding some of the following flavours:
Vanilla and Cinnamon
Grand Marnier
Shot of coffee
Chilli powder and nutmeg